Breakfast overlooking the ocean compliments the critically acclaimed food that awaits our guests. Wake up to the aroma of freshly baked muffins and freshly brewed coffee as guests gather to enjoy our full breakfast fare in a relaxed, oceanfront setting. See our Innkeeper’s Letter and Special Offers.
2008 saw the premier of our “Sunday Morning Live” series where we offered musical entertainment with our beautiful Sunday Buffet by the Sea. In 2009, we welcomed our inn guests and the local public to enjoy the music of returning favorites like The Barbara & Al Boudreau Jazz Trio and ARMANDO. We were also excited to have a full Sunday line-up featuring entertainers from all parts of the U.S. You can still see our 2009 Sunday Morning Live Schedule below. During the coming months we will be updating this page with our 2010 Sunday Morning Live schedule and you can check our blog each week for up to the minute news. “Sunday Morning Live” is featured in our Sea Garden Restaurant from 9:00AM-Noon.
Sara Thompson & Bill McGoldrick
Acoustic/Blues Contemporary/Soul/R&B/Pop Country www.sarathompson.net
June
6
Lisa Housman & Dave Falk – Sweet Wednesday
Acoustic Mix Folk & Rock Singing Storytellers www.sweetwednesday.com
13
David Delaney & Mark Kilianski – The Whiskey Boys
Traditional Fiddle/Guitar/Vocals/Folk/Bluegrass www.whiskeyboys.com
20
A Father’s Day Breakfast Experience with
Gordon Michaels
2009 Boston Winner David Foster Singing Contest
Jazz/R&B/Showtunes www.gordonmichaelsproductions.com
27
Tom Rousseau
Mixed/Multiple Singer/Songwriter
(Wife may join him in song.) www.taxi.com/tomrousseau
Berklee College Scholarship Recipients Felix Peikli – A Tribute to Benny Goodman
19 yr old Jazz Clarinetist from Norway www.kingclarinet.com Italo Cunha - 17 yr old Jazz Guitarist from Brazil www.myspace.com/italocunha
Straitsmouth Island
Two poached eggs served on toasted
English muffin with grilled Canadian
bacon and topped with a lemon hollandaise.
Served with home fries.
Paradise Cliffs
Egg white omelet with tomatoes, spinach
and white cheddar cheese. Served with
home fries and toast.
Loblolly Cove
White cheddar cheese omelet. Served
with home fries and toast.
Motif #1
Strawberry pancakes with home fries.
Garnished with fresh fruit.
Granite Pier French Toast
Anadama,
Portuguese Sweet Bread, or
Nissu (ask for available selection)
Thacher’s Island
Two poached eggs served over fresh
spinach, tomato and mushrooms. Placed
on an English muffin and topped with
a lemon hollandaise. Served with home fries.
Gully Point
Bacon and cheese omelet. Served
with home fries and toast.
Gap Cove
Two eggs any style with bacon or
Sausage. Served with home fries and
toast.
Bearskin Neck
Pancakes with home fries and garnished
with fresh fruit.
Lighter Fare:
Cold Granola served with strawberry
yogurt and fresh fruit.
Oatmeal with milk or cream.
Served (ask for available selection)
Flaxseed, sunflower seeds, or raisins
Locally baked bread thick cut and grilled
with vanilla, cinnamon and nutmeg batter.
Served with warm maple syrup and butter.
Topped with fresh strawberries and
whipped cream
Side Dishes:
Bacon
Sausage
Home Fries
Muffins (ask for available selection)
Bagels
With cream cheese
Toast
English Muffins
Fresh Fruit Cup
Cold Cereal (ask for available selection)
Yogurt (ask for available selection)
Unparalleled ambience and unique and pleasing cuisine offer an unforgettable breakfast experience.
Email Us:
44 Marmion Way Rockport, MA 01966
(978) 546-3471 Fax: (978) 546-7661
(877) 4SEAWARD (877-473-2927) (toll-free)